detention:

queued~bye.

detention:

queued~bye.

(Source: 2uno2)

(Reblogged from detention)

(Source: daiseeds)

(Reblogged from fluffynips)
(Reblogged from passionroots-are-everywhere)
chervogue:

favorite gif. 

chervogue:

favorite gif. 

(Source: shut-up-hoexx3)

(Reblogged from doomysk)

(Source: herestothescars)

(Reblogged from reminiscingthelove)

(Source: wonderfulsenses)

(Reblogged from fortheloveofprada)
islamic-art-and-quotes:

Ya Rabb Calligraphyيا رب وما خاب من قال يا ربYa rabb [O Lord!], and never has been disappointed the one who has said ya rabb. From  the Collection: Ya Rabb (O Lord) Calligraphy

islamic-art-and-quotes:

Ya Rabb Calligraphy
يا رب وما خاب من قال يا رب
Ya rabb [O Lord!], and never has been disappointed the one who has said ya rabb.

From the Collection: Ya Rabb (O Lord) Calligraphy

(Reblogged from mariadelwest)

(Source: misswallflower)

(Reblogged from dina-almubarak)
ottaaaaa:

استـغفــرُالله الـعـظيـــم

ottaaaaa:

استـغفــرُالله الـعـظيـــم

(Reblogged from ottaaaaa)

Fruity Summer SorbetsStrawberry Banana1 1/2 cups frozen strawberries 1 1/2 bananas (fresh) 1/4 cup lemon (or lime) juice 1/3 cup maple (or agave) syrupPineapple Banana2 fresh bananas 1 1/2 cups frozen pineapple 1/2 cup coconut milk 1/3 cup maple (or agave) syrupZippy Wild Blueberry1 1/2 cups frozen wild blueberries 1/2 cup lemon (or lime) juice 1/2 cup maple (or agave) syrup 1 fresh banana 1/2 tsp ginger powder or grated fresh gingerSpicy Mango1 1/2 cups frozen mango 1 fresh banana 1/3 cup lemon (or lime) juice 1/2 cup maple (or agave) syrup a few dashes of cayenne powderDirectionsAdd all ingredients of desired sorbet to a high speed blender. Blend until smooth, but keep it as thick and frosty as possible. Pour into freezer-friendly container. (Metal works best, but anything will do.) Chill until firm, scoop, and serve.

Fruity Summer Sorbets

Strawberry Banana
1 1/2 cups frozen strawberries
1 1/2 bananas (fresh)
1/4 cup lemon (or lime) juice
1/3 cup maple (or agave) syrup

Pineapple Banana
2 fresh bananas
1 1/2 cups frozen pineapple
1/2 cup coconut milk
1/3 cup maple (or agave) syrup

Zippy Wild Blueberry
1 1/2 cups frozen wild blueberries
1/2 cup lemon (or lime) juice
1/2 cup maple (or agave) syrup
1 fresh banana
1/2 tsp ginger powder or grated fresh ginger

Spicy Mango
1 1/2 cups frozen mango
1 fresh banana
1/3 cup lemon (or lime) juice
1/2 cup maple (or agave) syrup
a few dashes of cayenne powder

Directions
Add all ingredients of desired sorbet to a high speed blender. Blend until smooth, but keep it as thick and frosty as possible. Pour into freezer-friendly container. (Metal works best, but anything will do.) Chill until firm, scoop, and serve.

(Source: tohellwithsalad)

(Reblogged from le-lumineux)
(Reblogged from muunera)

floral-e:

don’t change source x

(Source: tropicpeaches)

(Reblogged from muunera)